after making this twice and planning to make it again, i thought i should probably share. i have tried quite a few pizza recipes at home and am never satisfied. this one was different. for ‘banana hammock’ pizza, you make dough preferably the night before but in the morning if you want. easy i promise. then you top with bechamel, shredded mozzarella, thin sliced red onion, italian sausage, red pepper flakes, garlic slivers, banana peppers and top with cilantro at the end. its knock your socks off delish. if you want the full recipe you can find it in ‘milk bar life’ sold in the shop. also, i paired it with an arugula salad, cutie oranges, feta, pumpkin seeds, cranberries, quinoa and balsamic vinaigrette. just thought you might need some dinner inspiration to get your mind off shopping for a bit. cheers.
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